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    At A-Mano Restaurant and Bar, we believe that the right wine elevates a dish from satisfying to sublime. Our curated list of white wines brings out the best in our fresh, flavour-packed Italian creations. Below, we’ve matched each of our white wines with standout dishes from our menu to help guide your next culinary experience.

    best Italian wine in Orpington

    1. Falanghina La Guardiense Calvese (Campania, Italy)

    Fresh and fruity with a pleasant mineral profile

    Pair with:
    Filleto Di Branzino
    This sea bass dish with lemon, herbs, and white wine sauce complements the Falanghina’s crisp minerality and subtle fruit. A classic Campanian match made in heaven.

    Alternative pairing:
    Polpo Alla Luciana – The tomato and white wine sauce brings out the bright notes of this versatile wine.

    2. Pecorino Colline Pescaresi (Abruzzo, Italy)

    Fresh, tropical, and floral – an easy-drinker

    Pair with:
    Insalata di Gamberi
    Prawns, avocado, and a honey-mustard dressing are beautifully highlighted by the tropical tones of this Pecorino, enhancing its floral aroma without overpowering it.

    Also great with:
    Classic Insalata De Carciofi – The citrusy freshness of the wine balances the richness of avocado and artichoke.

    3. Vermentino Zagare Aragosta (Sicilia, Italy)

    Zesty lemon and floral notes with ripe stone fruit aroma

    Pair with:
    Linguini & Gamberi
    King prawns, chilli, and tomato in a white wine sauce echo the bright citrus and saline notes of the Vermentino, making for a lively Mediterranean combination.

    Also pairs well with:
    Griglata di Verdure Sizzler – The grilled veg and buffalo mozzarella meld beautifully with the wine’s floral finish.

    4. Gavi di Gavi Villadoria (Piemonte, Italy)

    Delicate and light – the quintessential Cortese

    Pair with:
    Caprese Insalata
    Tomato, cherry, buffalo mozzarella, and balsamic glaze make this a delicate and balanced starter that’s perfect with the light body and minerality of Gavi.

    For a refined touch:
    Tre Colori Buratta – Burrata and avocado ride alongside the wine’s finesse without overwhelming it.

    5. Chardonnay Castel Firmian (Trentino, Italy)

    Fruity with red apple, apricot, and citrus hints

    Pair with:
    Tagliata di Manzo
    This grilled ribeye with cherry tomatoes and Parmesan needs a white wine with structure and fruity brightness – enter this elegant Chardonnay.

    Also consider:
    Hole-y Chicken – The chicken, avocado, and pesto harmonize beautifully with the wine’s orchard fruit notes.

    6. Sauvignon Alameda (Central Valley, Chile)

    Expressive aromas of fresh fruit

    Pair with:
    Griglata di Carne Sizzler
    This vibrant and zesty Sauvignon cleanses the palate between rich bites of grilled meats, enhancing both freshness and depth.

    Veg-forward pairing:
    Zucchine Fritte – The crisp courgette contrasts delightfully with the wine’s fruit-forward zing.

    7. Pinot Grigio Cortefresia (Veneto, Italy)

    Gentle palate with an off-dry fragrance

    Pair with:
    Tortelloni Funghi e Tartufu
    The mushroom and truffle butter richness is tempered by the soft palate and light sweetness of this Pinot Grigio.

    Great with:
    Pizza Margherita – A simple, comforting combo that lets the wine’s fragrance shine.

    Final Thoughts:
    Whether you’re in the mood for a delicate seafood risotto or a grilled meat feast, there’s a perfect white wine waiting to complement your meal. Ask our team for recommendations when you dine, or use this guide to explore new favourite pairings.

    Buon Appetito! 🍷

    Enjoy your favourite wine, Reserve your Table Now !